These dishes have been altered from the main menu to be suitable for those following a Vegan diet. Please make your server aware when ordering should you require your meal to be suitable for vegans.
- Breakfast - - Brunch & Lunch -
All sandwiches/puccia breads are served with dressed rocket and garlic & basil marinated Marzanino tomatoes
- Starters / Nibbles - - Wood Fired Pizza -
Chilli, mixed mushrooms, olives, artichoke, grilled peppers, grilled courgettes, garlic & basil marinated Marzanino tomatoes, porcini paste, kale & pumpkin seed pesto, red onion marmalade, rocket, spinach
- Lighter Bites / Salads / Pasta -
Avocado [GF] [VE]
Beetroot Falafel [GF] [VE]
Pastas baked to crispy perfection in the oven
- Burgers / Sides - - Home Comforts / Sunday Roasts - - Dessert & Coffee -
We source gluten free bread, pasta and buns to cater for guests with a gluten intolerance. Dishes marked with GF are gluten free and are thus made with no gluten containing ingredients. Our dishes marked with GFA have gluten free alternatives available, and can be altered upon request.